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Vosne-Romanée ‘Aux Réas’

Pinot Noir

Pinot Noir

Cherry

Cherry

Lavender

Lavender

Raspberry

Raspberry

Rose

Rose

Strawberry

Strawberry

Violet

Violet

Black Pepper

Black Pepper

Cloves

Cloves

Pulled out half a hectare (161/49 rootstock issue) after 2022 and replanted in 2023. Mid crimson to ruby, with a slightly more savoury nose than the Chalandins. Discreet up front then some cherries emerge further back. A spicy style of Vosne after the gloss of Chalandins, with perhaps greater length as well as structure. Drink from 2029-2034. Tasted Oct 2024.

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  • Single Source VineyardSingle Source Vineyard
  • Single VarietySingle Variety
  • Organic PrinciplesOrganic Principles
  • Hand HarvestedHand Harvested

NO-NONSENSE NOTES.

Vosne with backbone. Dark, spicy and gorgeously poised, this cuvée has a loyal following for a reason. It’s silky yet structured, floral yet firm — all black cherry, violet and clove wrapped in toasted spice. This is the magic of Vosne: perfume and power in perfect balance. It’s easy to see why Vosne-Romanée produces the greatest wines in the world. Collectors chase it. You can enjoy it.

Ben Ben
I first tasted this cuvée as a 2014, fourteen years old and still strutting. The fruit had incredible weight and density, yet the texture was pure silk: black cherry laced with spice, and that trademark peppery kick still dancing. The 2023 already shows that same DNA — poised, powerful, and built to go the distance.
Single Source Vineyard Single Source Vineyard icon

Single Source Vineyard

From a single, distinct vineyard each bottle captures the essence of its unique terroir. Capturing a singular place & time.

Single Variety Single Variety icon

Single Variety

Crafted from a single grape variety, this wine showcases pure, unadulterated character. An authentic reflection of its finest form.

Organic Principles Organic Principles icon

Organic Principles

Grown with no synthetic chemicals and utmost respect for the terroir. Nature’s true expression in every sip.

Hand Harvested Hand Harvested icon

Hand Harvested

No machines, only human hands selecting each grape with care & precision.

Village Classification Village icon

Village Classification

Only 44 villages in all of Burgundy earn this classification, each delivering a distinct character found nowhere else on Earth.

Pinot Noir Pinot Noir icon

Pinot Noir

The signature red. Silky, complex, and hauntingly aromatic, capturing the essence of its terroir with every sip.

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Vinelights

Vinelights

Vosne in a Velvet Suit. Sultry, Spicy, and Seriously Built.

This isn’t your soft-focus Vosne. Aux Réas 2023 has perfume and finesse, yes — but it also brings brooding depth and a firm handshake. Black cherry, violet and smoky clove rise from the glass, with toasted spice swirling through a structured, layered palate. There’s real grip here, built on limestone soil and serious intent. The fruit is lush but never loose. It’s a wine that tightens its hold the longer you spend with it. We were hooked.

📍 The Plot

The domaine holds 1.6 hectares in Aux Réas, with 1.1 currently in production following a replanting in 2023 (the remainder was pulled out due to a rootstock issue). The vineyard borders Premier Cru Clos des Réas and sits near the Nuits-Saint-Georges boundary. With limestone-rich soils and a slightly cooler aspect, it gives a more savoury, spicy take on Vosne — less gloss, more grip.

🍇 Technical

This cuvée was fermented with around 50% whole bunches for added lift and structure. Ageing took place in a 50/50 split of ceramic and oak barrels, with no more than 20% new oak. The use of ceramic helps retain purity and aromatic finesse, while oak adds structure and depth. A beautifully poised Vosne with a firm spine and real ageing potential.

Meet the Producer A.F. Gros

Meet the Producer <span class="green-dot">•</span> A.F. Gros

A.F. Gros is where two great Burgundy families, Gros and Parent come together.

Now led by siblings Caroline and Mathias Parent, this next-gen duo brings fresh energy to a legacy of precision.

From Bourgogne to Richebourg, every wine gets the same care: whole bunch ferments, ceramic ageing, and a quiet radicalism behind the classic style.

LEARN MORE ABOUT A.F GROS

About This Wine

About This Wine

Category Red
Producer

Vintage

Region

Subregion

,

Appellation

Climat

Classification

Grape Variety

ABV

14%

Size

Sustainability

,

Serving Temperature

16-17°C (room temperature)

Pair like a chef. Pour like a legend. Store like a sommelier.

16-17°C (room temperature)

16-17°C (room temperature)

best enjoyed after a little beauty sleep in the cellar

best enjoyed after a little beauty sleep in the cellar

PS the best pairing is always another bottle!

sip scale.

[producer_simple]

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Ah, Burgundy! The land where wine isn’t just fermented grape juice—it’s a full-blown personality in a bottle. Every sip of Burgundy feels like a direct line to the rolling hills, ancient cellars, and ridiculously proud winemakers who’ve spent centuries perfecting their craft. It’s not about flashy labels or trendy blends. Oh no, Burgundy is pure terroir—each bottle a postcard from its vineyard, whispering tales of limestone soils and meticulous care.

And individuality? Burgundy’s got it in spades. No two bottles are the same, thanks to its absurdly detailed patchwork of vineyards. One minute, you’re savouring a voluptuous, velvety Pinot Noir, the next, a steely, complex Chardonnay.

It’s not just wine; it’s a sense of place in a glass, a celebration of imperfection and authenticity. Burgundy wines don’t try to please everyone—they just quietly blow your mind. Welcome to the club.

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