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Le Meursault ‘Les Tillets’

Chardonnay

Chardonnay

Minerality

Minerality

Peach

Peach

Pear

Pear

White Blossom

White Blossom

Butter

Butter

Vanilla

Vanilla

+
  • Single Source VineyardSingle Source Vineyard
  • Single VarietySingle Variety
  • Hand HarvestedHand Harvested

NO-NONSENSE NOTES.

If this wine were any sleeker, it would have its own tailor. White blossom and stone-fringed minerality glide effortlessly into juicy pear and ripe peach, while a whisper of butter and vanilla adds just the right amount of swagger. Rich yet razor-sharp, it’s elegance with an edge—like a silk suit with a perfectly timed one-liner.

Single Source Vineyard Single Source Vineyard icon

Single Source Vineyard

From a single, distinct vineyard each bottle captures the essence of its unique terroir. Capturing a singular place & time.

Single Variety Single Variety icon

Single Variety

Crafted from a single grape variety, this wine showcases pure, unadulterated character. An authentic reflection of its finest form.

Hand Harvested Hand Harvested icon

Hand Harvested

No machines, only human hands selecting each grape with care & precision.

Village Classification Village icon

Village Classification

Only 44 villages in all of Burgundy earn this classification, each delivering a distinct character found nowhere else on Earth.

Chardonnay Chardonnay icon

Chardonnay

The crown jewel of white Burgundy. Elegant, textured, and endlessly expressive, from flinty Chablis to rich Meursault.

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Vinelights

Vinelights

Benchmark Meursault. Old Vines, New Energy. A Masterclass in Elegance.

From the first swirl, this wine announces itself with white blossom and a cool, stony minerality that shimmers like sunlight on a mountain stream. Then comes the fruit—juicy pear and golden peach, wrapped in a whisper of vanilla and the faintest hint of butter. Rich yet razor-sharp, luxurious but never heavy, it’s precision wrapped in silk.

 📍The Name

Perched high on the slopes of Meursault, just below the Montmellian woods, Les Tillets is famed for its floral elegance—its signature hint of tilleul (lime blossom) making it one of the most distinctive expressions of the appellation. The altitude keeps it fresh and crystalline, balancing richness with a vibrant lift.

🍇 Technical

Hand-harvested and meticulously sorted, the grapes are gently pressed before fermenting in barrels, with 50% new oak lending a subtle frame of spice. A full 12 months of aging allows the wine to develop depth without losing its racy energy. This is Meursault at its finest—refined, expressive, and built to impress.

Meet the Producer Alain Gras

Meet the Producer <span class="green-dot">•</span> Alain Gras

Known as the “Pope of Saint-Romain,” Alain Gras has spent over 40 years turning this hilltop village into hallowed ground.

With son Arthur now in the vineyards, the domaine continues to craft vibrant whites and finely structured reds that punch well above their weight—plus the elusive, show-stopping cuvée: Le Meursault.

LEARN MORE ABOUT ALAIN GRAS

About This Wine

About This Wine

Category White
Producer

Vintage

Region

Subregion

Appellation

Classification

Grape Variety

ABV

13%

Size

Sustainability

Serving Temperature

12-14°C (an hour out of the fridge)

Pair like a chef. Pour like a legend. Store like a sommelier.

12-14°C (an hour out of the fridge)

12-14°C (an hour out of the fridge)

ready to drink now, but a little patience could make it extraordinary

ready to drink now, but a little patience could make it extraordinary

PS the best pairing is always another bottle!

sip scale.

[producer_simple]

BORING WINE? BURGUNDY WINE!

Where legends are bottled A legacy in every glass Because 'Burgundy' sounds better than 'Boring-undy'! Where monks mastered the vine

Ah, Burgundy! The land where wine isn’t just fermented grape juice—it’s a full-blown personality in a bottle. Every sip of Burgundy feels like a direct line to the rolling hills, ancient cellars, and ridiculously proud winemakers who’ve spent centuries perfecting their craft. It’s not about flashy labels or trendy blends. Oh no, Burgundy is pure terroir—each bottle a postcard from its vineyard, whispering tales of limestone soils and meticulous care.

And individuality? Burgundy’s got it in spades. No two bottles are the same, thanks to its absurdly detailed patchwork of vineyards. One minute, you’re savouring a voluptuous, velvety Pinot Noir, the next, a steely, complex Chardonnay.

It’s not just wine; it’s a sense of place in a glass, a celebration of imperfection and authenticity. Burgundy wines don’t try to please everyone—they just quietly blow your mind. Welcome to the club.

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