Earn 62 points

Saint Aubin Premier Cru ‘Les Murgers des Dents de Chien’
Domaine Philippe Chavy 2023

Chardonnay

Chardonnay

Premier Cru

Premier Cru

Flint

Flint

Lemon

Lemon

Lime

Lime

Minerality

Minerality

Peach

Peach

Smoke

Smoke

White Pepper

White Pepper

91-93 Points | Jasper Morris MW, Inside Burgundy

A fine lemon and lime colour. The bouquet is very stylish, entirely in place, some fresh herbal notes alongside the fruit. Supple, stylish, mineral backbone, gains a little in density behind, a fine fruit-acid balance and good length. Very nicely done.

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  • Hand BottledHand Bottled
  • Rare FindRare Find
  • Single Source VineyardSingle Source Vineyard
  • Single VarietySingle Variety
  • Top ChoiceTop Choice
  • Biodynamic PrinciplesBiodynamic Principles
  • Hand HarvestedHand Harvested

Tasting

Notes

Zesty lime and lemon dance with a whisper of smoke and white pepper, wrapped around a mineral backbone that makes this Saint-Aubin so thrilling. Broad, textured, and precise, this is the finest vineyard of the village in the hands of one of its tiniest producers. Rarity in every drop.

Ben
Callum
A wine of unmistakable class that lives up to the brilliance of its name, Les Murgers des Dents de Chien. Perched just above the hallowed slopes of Montrachet Grand Cru, it offers a tantalising taste of the greatness below, yet has no need to stand in anyone’s shadow. A team favourite through and through.
Ben & Callum

Discover their Story

Domaine Philippe Chavy

A historic domaine in the heart of Puligny-Montrachet, crafting wines from some of the most legendary vineyards on earth. The Chavy name rings out across Burgundy, synonymous with classically brilliant white wines. Philippe took the reins in 1990, inheriting Puligny parcels from his father (planted in the 1950s) and Meursault from his mother (going all the way back to 1932), with one of Saint-Aubin’s most iconic plots thrown into the mix.

Hand Bottled

Hand Bottled

Each bottle is carefully filled and sealed by hand, a meticulous process that carefully maintains the wines aromatics and texture.

Rare Find

Rare Find

Exceptionally scarce and nearly impossible to find, a true hidden gem. A wine reserved for those who seek the extraordinary.

Single Source Vineyard

Single Source Vineyard

From a single, distinct vineyard each bottle captures the essence of its unique terroir. Capturing a singular place & time.

Single Variety

Single Variety

Crafted from a single grape variety, this wine showcases pure, unadulterated character. An authentic reflection of its finest form.

Biodynamic Principles

Biodynamic Principles

Produced in harmony with nature, using lunar cycles and organics to nurture vibrant, living soils.

Hand Harvested

Hand Harvested

No machines, only human hands selecting each grape with care & precision.

Premier Cru Classification

Premier Cru Classification

Single Plot vineyards are the crown jewels of their Village, producing some of the finest wines in the world.

Chardonnay

Chardonnay

The crown jewel of white Burgundy. Elegant, textured, and endlessly expressive, from flinty Chablis to rich Meursault.

Vinelights

Vinelights

The Crown Jewel of Saint-Aubin

If Saint-Aubin has a king, it’s Les Murgers des Dents de Chien. Perched just above the great Montrachet hillside, with perfect southern exposure yet a cool, windy edge, it delivers wines of precision, minerality, and tension. Chavy’s 2023 brims with lime and peach, flinty smoke, and white pepper spice – rich on the palate but etched with laser-cut freshness. With only 1,300 bottles made, it’s as rare as it is dazzling.

📍 The Plot

“Murger” refers to the piles of sharp stones cleared from the rocky soils; “Dents de Chien” means dog’s teeth, a nod to their jagged bite. The vineyard sits high on the slope above En Remilly and east of Montrachet, soaking up the sun but kept in check by the altitude and winds, maintaining freshness and tension.. The terroir here is a mix of clay & limestone. Philippe farms a tiny 0.17 ha parcel, planted in 1985, making him one of the smallest holders in this prized site.

🍇 Technical

Hand-harvested Chardonnay, whole-bunch pressed, fermented in tank before finishing malolactic in barrel. Aged 11 months in 228L oak barrels, 30% new, then blended and bottled by hand using the traditional chèvre à deux becs. 16 months’ élevage in total. Just 1,300 bottles.

About This Wine

About This Wine

Category White
Producer

Vintage

Region

Subregion

Appellation

Climat

Classification

Grape Variety

Size

Sustainability

,

Serving Temperature

12-14°C (an hour out of the fridge)

SERVING TIPS

12-14°C (an hour out of the fridge)

12-14°C (an hour out of the fridge)

ready to drink now, but a little patience could make it extraordinary

ready to drink now, but a little patience could make it extraordinary

sip scale.

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Why Burgundy?

Discover the region

Burgundy has crafted legendary wines for over 2,000 years. The birthplace of Pinot Noir and Chardonnay, it’s where every slope, village, and vineyard reveals its own voice of terroir. You can grow vines anywhere, but only here is this magic bottled so beautifully.

There’s a saying amongst wine enthusiasts that all roads lead to Burgundy. We say, why not start there… 

Arnoux Lachaux Sheeps in the vineyard
Adrien Guyon of Domaine Modot-Guyon walks the vines of his legendary Premier Cru ‘Les Fuées’. Sitting just meters from the the famed Grand Cru ‘Bonnes Mares’

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